Good Sardinia
In Fonni, in the heart of Sardinia, for three generations we have been lovingly preserving recipes that express the authenticity, simplicity and passion for the Savoiardi di Sardegna and typical Sardinian products. Every day, with the same dedication that has guided us from the beginning, we work to make our artisanal products known even in the most distant places, bringing the true essence of Sardinia to tables all over the world.
For us in the Masini family, being simple is extraordinary.
Famiglia Masini
WE
OF TIPICO
Based in the heart of the island, we are committed to offering high quality typical Sardinian products, such as Savoiardi di Sardegna, Fregula, Pane Carasau, and many others. Our mission is to share the richness of Sardinian culinary tradition with the world, using only fresh and genuine ingredients.
OUR
PRODUCTS
In our land, every product tells a story, made of expert hands, genuine ingredients and traditions passed down from generation to generation. Tipico takes you on a journey through the authentic flavors of Sardinia, where simplicity becomes excellence. From the intense aroma of our artisanal pastas to the desserts that caress the palate like a childhood memory, each creation is an invitation to discover our island, one piece at a time. Let yourself be transported by the flavors that taste of home, and savor Sardinia in all its authenticity.
A DELICIOUS
NEW
KIT TIRAMISÙ with SAVOIARDONE from Sardinia
Ready in 10 minutes with 5 simple steps
All the experience and quality of Made in Italy in a convenient package containing 8 Savoiardoni di Sardegna, the preparation for the Tiramisu cream, soluble coffee powder, bitter cocoa powder and a convenient tray for preparation. The consumer only has to add milk or cream.
Facile, veloce e
divertente da preparare
OUR RECIPES
Every dish tells a story, and we want to take you on a journey through the authentic flavors of Sardinia. With our simple and genuine recipes, discover the pleasure of cooking and sharing special moments with those you love. From the fragrance of Carasau bread to the sweetness of Savoiardone, each ingredient is a piece of a culinary experience that speaks of tradition, passion and love for good food.
Be inspired by the recipes that bring the heart of Sardinia directly into your kitchen.
A Journey Through Flavours, Tradition and Territory
THE SAVOIARDONE
The essence of tradition in every bite
Savoiardi di Sardegna are more than just a Savoiardo: it is a piece of history, an experience of softness, a symbol of tradition and a pleasure that has its roots in the tradition of Fonni. Born from the passion and experience handed down by the Masini family, this great Savoiardo is made with only three ingredients: fresh eggs, sugar and flour.
Every bite tells a story of simplicity and quality, made of genuine ingredients and an artisanal process passed down from generation to generation. Perfect to enjoy alone or as an ideal base for a tiramisu, the Savoiardone is the symbol of our passion for quality and Sardinian excellence.
BEHIND THE SCENES
Discover our production
In the beating heart of Tipico, where passion for tradition merges with innovation. We take you behind the scenes of our production in our factory located in Fonni in the province of Nuoro, showing you how our products come to life. From the delicate dough of the Savoiardone to the meticulous care in the selection of raw materials, each phase is carried out with passion and attention to detail. A journey through our production to introduce you to the quality and authenticity that make Tipico a point of reference.
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+1000 recensioni con 4,9/5